The method of making glutinous rice and sweet potato pancakes

Health benefits

Sweet potatoes: tonifying the middle and nourishing qi

White sugar: promoting blood circulation and removing blood stasis

Ingredients and materials

Two sweet potatoes

200g glutinous rice flour

Moderate amount of white sugar

Appropriate amount of chicken oil

Appropriate amount of rapeseed oil

The method of making glutinous rice and sweet potato pancakes

1. Peel sweet potatoes

2. Slice and put it on the bottom of a pressure cooker, add some chicken fat and water, and cook until it's healthy.

3. Use an egg beater to beat evenly

4. Add a little white sugar

5. Add glutinous Rice noodles

6. Knead into a ball

7. Knead into small balls

8. Add rapeseed oil to a flat bottomed pan and cook it until cooked, otherwise it will taste like lettuce oil

9. Add everything to the pot and fry both sides until they turn yellow. That's it

10. It's time to start cooking

11. The baby eats fragrant food

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