Method of making butterfly noodles
Health benefits
Eggs: Nourishing Blood
Ingredients and materials
Butterfly noodles in moderation
Moderate amount of scallions
1 egg
Appropriate amount of oil
Salt in moderation
Method of making butterfly noodles
1. Prepare the amount for one person, remember to soak it in water for 20 seconds and rinse it off!
2. Bring water to a boil in the pot.
3. Wash and chop the scallions!
4. Bring water to a boil, add oil and cook for ten seconds, then add noodles and cook for four minutes.
5. Earth eggs.
6. Add scallions and cook for five seconds.
7. Add eggs and cook for ten seconds.
8. Add a little salt, it's ready to eat!
this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/2789.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.