The method of stir frying beef with celery

Health benefits

Celery: promoting blood circulation and removing blood stasis

Beef: Tonifying the spleen and stomach, strengthening muscles and bones, nourishing qi and blood

Soy sauce: promoting blood circulation and removing blood stasis

Ingredients and materials

3 celery plants

200g beef

Appropriate amount of oil

Two cloves of garlic

One teaspoon of salt

Moderate amount of red bell pepper

Moderate amount of cornstarch

A little cooking wine

One spoonful of light soy sauce

A little soy sauce

The method of stir frying beef with celery

1. Prepare the ingredients for later use

2. Clean and cut celery into small pieces

3. Clean and shred the beef, put it in a bowl, add soy sauce, cooking wine, and cornstarch, stir well, and marinate for ten minutes.

4. Heat up the oil in the pot and add garlic slices to stir fry until fragrant

5. Add the beef and stir fry until it changes color

6. Add celery and bell pepper, stir fry for a few minutes

7. Add soy sauce and salt, stir fry evenly, then remove and serve

8. Finished product

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/2820.html