The recipe for kelp and pork bone soup

Ingredients and materials

Pig bone 800g

Jinba Fragrant Chicken Juice 50g

Seaweed Knot 300g

Mushroom 50g

Chicken Claw 50g

Carrot 300g

10g ginger slices

The recipe for kelp and pork bone soup

1. Prepare all the materials

2. Add all the ingredients into the clay pot, and cover the ingredients with clean water

3. After the water boils, turn to low heat and simmer for 2 hours

4. Add 50g of Jingba Fragrant Chicken Juice and simmer for a moment

5. Simply install the disc

Tips

Cook essence slowly

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