Lazy Beer Chicken Recipe

Ingredients and materials

Half a chicken

1 can of beer

1 celery plant

Moderate amount of coriander

1 teaspoon sesame oil

Salt in moderation

3 slices of ginger

Lazy Beer Chicken Recipe

1. Wash and cut the chicken into pieces, marinate it in sesame oil and salt for half an hour, and let it taste

2. Wash and cut celery into pieces, slice ginger into slices

3. Wash cilantro and set aside for later use

4. Place celery and ginger slices underneath, then add marinated chicken chunks, add a little cilantro, pour in a can of beer, and simmer over high heat to medium low heat for 15 to 20 minutes

5. A delicious beer chicken is ready to serve. If the chicken is not flavorful enough, you can dip it in soy sauce and eat it together. I used fresh chili peppers and cilantro leaves to make the soy sauce, and added two drops of sesame oil to enhance the aroma. After eating, the body feels warm.

Tips

This dish is cooked only with beer without adding water, similar to the cooking method of hot pot. If the weather is cold, you can cook and eat it at the same time

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