The recipe for steamed meat powder

Ingredients

150 grams of rice

Two pieces of star anise

Several Sichuan peppercorns

1 fragrant leaf

1 piece of cinnamon

A little salt

The recipe for steamed meat powder

1. Prepare the ingredients.

2. After washing the rice, dry it in the shade.

3. Pour all the main ingredients into the pot and stir fry continuously.

4. Pick up the star anise and Sichuan peppercorns and season with salt.

5. Stir fry until golden brown, then spread out and let cool.

6. Finally, grind at low speed to powder.

7. Finished products

Tips

1. Maintain low and medium heat frying.

2. The seasoning is optional, and chili peppers can also be added.

3. Do not grind it too finely, as it can affect the taste of steamed meat.

4. If you can't finish it all at once, you can put it in a sealed jar for storage.

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