The method of stir frying soybean sprouts with vegetarian ingredients

Health benefits

Bean Sprouts: Moisturizing

Ingredients and materials

400g yellow bean sprouts

Half a lettuce

A little carrot

Appropriate amount of oil

Two cloves of garlic

One teaspoon of salt

Moderate amount of light soy sauce

The method of stir frying soybean sprouts with vegetarian ingredients

1. Prepare the ingredients for later use

2. Clean the soybean sprouts thoroughly and drain the water

3. Peel and clean the lettuce, cut it into shreds

4. Peel and shred carrots, slice garlic into slices

5. Heat up the oil in the pot and add garlic slices to stir fry until fragrant

6. Add lettuce and carrots and stir fry

7. Add the soybean sprouts and stir fry until soft and water comes out

8. Finally, add soy sauce salt, stir fry evenly, and dish out

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