Steamed Spareribs with Rice noodles

Health benefits

Carrots: Protect the eyes, brighten the eyes, fight cancer and prevent cancer

Potatoes: Harmony with stomach

Ingredients

Two small roots of pork ribs

100 grams of steamed meat powder

Two small spoons of light soy sauce

A Small Section of Scallion

Cut off a carrot

Half a potato

Steamed Spareribs with Rice noodles

1. Cut and wash pork ribs, cut potatoes and carrots into small pieces, and chop chopped scallions

2. Put two small spoons of light soy sauce into the pork ribs and stir well

3. Pour in steamed meat powder

4. Stir well and add carrots, potato chunks, and scallions

5. Buckle it upside down on the plate

6.

7. Steam in a pot over water for 30-40 minutes

8. When you start cooking, the whole house is filled with the taste of steamed meat

Tips

Rice noodles are sold in supermarkets, and the ingredients are well prepared. There is no need to add salt and MSG. More Rice noodles are used for heavy tastes, and less Rice noodles are used for light ones.

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