The method of making Korean style fried rice cake

Health benefits

Green pepper: Warm and dispersing cold

Red pepper: appetizing and digestive

Carrots: Low protein

Ingredients and materials

20 rice cakes

2 green peppers

2 red peppers

1 carrot

Half an onion

A pair of scallions

A cooked egg class

Three spoons of Korean chili sauce

Sugar spoon

Four spoons of sesame oil

The method of making Korean style fried rice cake

1. Prepare rice cakes

2. Cut green peppers, red peppers, onions, and scallions into cubes

3. Add water to the pot and add dishes such as rice cake, green peppers, red peppers, etc

4. Cook rice cake thoroughly

5. Pour water over and add a little more water

6. Add Korean style chili sauce and white sugar

7. Stir well in the pot, add the eggs, and then pour them into a bowl to eat

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