Method for making tomato egg circular noodles

Health benefits

Eggs: moist and dry

Corn: Relieve dampness

Ingredients and materials

One egg

20g corn

A tomato

1 okra

Multi flavored circular noodles 25g

Salt in moderation

Moderate amount of avocado oil

Method for making tomato egg circular noodles

1. Wash and chop the ingredients thoroughly

2. Blanch tomatoes in hot water, peel and chop them into pieces

3. Pour avocado oil into the pot

4. Add tomatoes and stir fry, then add corn and okra, and add boiling water

5. Bring water to a boil, pour in the noodles, and cook for 5 minutes

6. Pour in an egg

7. Add egg mixture and wait for it to slightly solidify before breaking up

8. Master, please use it slowly

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