Recipe for oyster sauce and lettuce leaves

Ingredients and materials

400g lettuce leaves

3 cloves of garlic

Appropriate amount of oyster sauce

Moderate amount of edible oil

Salt in moderation

Recipe for oyster sauce and lettuce leaves

1. After washing the lettuce leaves, just pinch them in the middle.

2. Chop garlic into small pieces

3. Add oil to the pot and stir fry garlic until fragrant

4. Put the lettuce leaves into the pot and stir fry

5. Stir fry until raw and add a small spoonful of salt

6. Add two drops of oyster sauce and mix well

7. Simply load onto the tray, finished product

8. Take another recent photo. It tastes good!

Tips

After washing the lettuce leaves, just pinch them in the middle. If you find it too long, you can pinch it two or three times with your hand. Don't cut it, the taste of cutting is not as delicious as pinching.

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