Practice of Spicy Chicken Feet

Health benefits

Fennel: promoting blood circulation and removing blood stasis

Scallion: Promoting blood circulation and removing blood stasis

White sugar: promoting blood circulation and removing blood stasis

Ingredients and materials

Seven chicken feet

A little garlic head

Two fennel seeds

A little scallion

Appropriate amount of oil

Moderate amount of light soy sauce

Old smoke a little

Moderate amount of white sugar

Moderate amount of Huangjiu

Practice of Spicy Chicken Feet

1. Cut off the chicken feet and clean the nails thoroughly

2. Put it in the pot and blanch it in water

3. Boil and add yellow wine to remove the fishy smell

4. Remove and wash thoroughly

5. Heat up the oil in the pot, add minced garlic and stir fry until fragrant

6. Add light soy sauce and a little dark soy sauce

7. Add two fennel seeds and an appropriate amount of water to boil the chicken feet for a while

8. Finally, add an appropriate amount of white sugar for seasoning

9. Boil until the sauce is dry and flavorful before serving

10. Put on a plate and sprinkle with shredded scallions. A plate of delicious spiced chicken feet will be finished

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