The method of stir frying shredded pork with jiaobai edamame

Health benefits

Jiaobai: Water beneficial

Edamame: strengthening the spleen

Ingredients and materials

A little shredded meat

Jiaobai one

A small amount of edamame

5 grams of salt

5 grams of light soy sauce

Thirteen fragrant 5 grams

5 grams of chicken essence

A little vinegar

A little sugar

The method of stir frying shredded pork with jiaobai edamame

1. Cut the ingredients first and set them aside

2. Heat up the oil and stir fry the edamame

3. Add jiaobai chili and stir fry

4. Stir fry the shredded meat in advance and pour in

5. Add seasoning soy sauce, chicken essence salt, thirteen spice soy sauce, sugar and vinegar, stir fry evenly, and then remove from the pot

6. The pot is ready

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