The method of stir frying cabbage with shrimp skin

Health benefits

Shrimp skin: full of milk

Ingredients and materials

Half a cabbage

Appropriate amount of shrimp skin

Appropriate amount of oil

Salt in moderation

Moderate fuel consumption

Moderate amount of garlic paste

The method of stir frying cabbage with shrimp skin

1. Prepare garlic paste

2. Cut the cabbage into shreds

3. Oil hot saut é ed garlic paste

4. Pour in the cabbage and stir fry

5. Stir fry until soft, then add salt and sprinkle water

6. Add an appropriate amount of fuel and stir fry until fully cooked

7. Finally, add shrimp skin

8. Stir fry the shrimp skin until fragrant

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