Practice of self-made small deep-fried dough sticks
Health benefits
Eggs: Nourishing Blood
Ingredients and materials
250g flour
1 egg
20 grams of edible oil
20 grams of milk
100g of clean water
2 grams of salt
5g baking powder
Practice of self-made small deep-fried dough sticks
1. Put all the raw materials together to form a dough, let it stand for 15 minutes
2. Roll the awakened dough into rectangular strips, stack the two strips together and press them in the middle with chopsticks, then sprinkle black sesame seeds
3. The oil is 70% hot. Fry it with deep-fried dough sticks and flip it with chopsticks until golden
4. Boil the pot and eat
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