Recipe for Cherry Radish Cold Salad
Health benefits
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients and materials
19 cherry radishes
Sugar 10g
Salt 3g
A little vinegar
A little soy sauce
Recipe for Cherry Radish Cold Salad
1. In the supermarket, choose cherry radish and remove the radish tassel. Wash thoroughly.
2. Cut each radish one by one, four times horizontally and vertically, without cutting it, and then you will have a shape.
3. Cut all the radishes one by one and put them on a plate
4. Is the oozing water purple or anthocyanin?
5. Has personality
6. Carrots bloom, cold vegetable seasonings, sugar, and vinegar are essential.
Tips
The radish ingredients are washed and sliced in a unique way, mixed with an appropriate amount of seasonings, and taste refreshing, sweet and sour.
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