The recipe for lotus root fan bone soup

Health benefits

Soybeans: leading stagnation

Ingredients and materials

1 fan bone

Lotus root 1 section

Moderate amount of soybeans

2 scallions

Moderate amount of cooking wine

Salt in moderation

The recipe for lotus root fan bone soup

1. Finished product drawing

2. Add wine to the pot, boil it, pour in the fan bone, boil it into foam, and then wash it

3. Boil the cleaned fan bones and soaked soybeans together

4. Add lotus root chunks, bring to a boil over high heat, then turn down the heat and simmer slowly

5. After an hour and a half, season with salt and remove from the pot, sprinkle with chopped green onions

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