The recipe for frying tofu with a burst of sauce

Health benefits

Douban Sauce: Maintaining Skin and Mucosal Health

Soy sauce: nourishes blood, protects teeth, and protects bones

Ingredients and materials

A large piece of old tofu

A spoonful of Douban sauce

A spoonful of soy sauce

Half a tablespoon oyster sauce

Half a tablespoon of white sugar

Moderate amount of scallions

The recipe for frying tofu with a burst of sauce

1. Cut a large piece of tofu evenly into small pieces;

2. Fry in oil until all sides are golden brown;

3. Mix half a bowl of water, Douban sauce, soy sauce, oyster sauce, and white sugar, and pour over the tofu;

4. Fry for a while to absorb more sauce;

5. Sprinkle some scallions;

6. Just drizzle the remaining sauce over it

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