The method of mixing tofu
Health benefits
Tofu: Shengjin
Soy sauce: nourishes blood, protects teeth, and protects bones
Ingredients and materials
Appropriate amount of tofu
A little scallion
Appropriate amount of soy sauce
Appropriate amount of chili oil
A little sesame oil
Some vinegar
The method of mixing tofu
1. Cut tofu into pieces.
2. Prepare scallions.
3. Prepare seasonings.
4. Sprinkle chili oil evenly.
5.Next is sesame oil.
6. Then there is vinegar.
7. Pour soy sauce on top.
8. Add chopped scallions. Completed.
this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/3243.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
How to make egg flower Seaweed soup
The method of making carrot skin jelly
The recipe for spicy mixed fish
Family recipe for marinating chives
The method of home cooked stewed mackerel
The method of making money eggs
The method of making rice with mixed dragon and fish
The method of making crab stir fried rice cake
