Practice of Fried rice noodles with Bean Paste

Health benefits

Rice noodles: low protein

Douban Sauce: Maintaining Skin and Mucosal Health

Ingredients and materials

Appropriate amount of Rice noodles

1 small piece of lean meat

Half a sausage

Appropriate amount of bean sprouts

2 milk cabbage plants

2 scallions

1 tablespoon of Douban sauce

Moderate amount of light soy sauce

Practice of Fried rice noodles with Bean Paste

1. All materials are ready, washed clean, sliced meat and sausages

2. Put oil in the pot and stir fry lean meat and sausages until fragrant

3. Add Douban sauce and stir fry until fragrant

4. Add bean sprouts. If you like the sprouts to be raw, add them later

5. Add Rice noodles and stir well

6. Add the part of milk cabbage stem

7. Add milk cabbage leaves and scallions and stir fry evenly

8. Add soy sauce seasoning

9. Take out the pot and put it on a plate

10. Take a recent photo

Tips

Milk cabbage can be replaced with other green leafy vegetables

Douban sauce itself is quite salty, and it tastes good without adding salt

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