The method of steaming sea bass

xiaozuo reading:3 2025-01-23 10:37:12 comment:0

The method of steaming sea bass

Health benefits

Sea bass: tonifying the kidneys


Ingredients and materials

1 sea bass

Appropriate amount of oil

Salt in moderation

Moderate amount of black pepper powder

Garlic in moderation

Moderate amount of scallions

Moderate amount of ginger

2 Xiaomi peppers


The method of steaming sea bass


1. After cleaning the sea bass, marinate it in salt and black pepper for a while

清蒸鲈鱼的做法图解1







2. Cut scallions, ginger, garlic, millet, and peppers and set aside for later use

清蒸鲈鱼的做法图解2







3. Put the prepared ingredients and marinated sea bass on a plate into a steamer

清蒸鲈鱼的做法图解3







4. Pour the steamed sea bass into soy sauce sauce sauce

清蒸鲈鱼的做法图解4







5. Heat up the oil in the pot and pour the hot oil onto the surface of the sea bass

清蒸鲈鱼的做法图解5







6. Finally, the dish is loaded and the steamed fish is done.

清蒸鲈鱼的做法图解6

this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/3328.html

statement

1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.

Post comments