Practice of Fried Noodles with Vegetable Sauce

Health benefits

Potatoes: and stomach

Ham: Tonifying Qi

Carrots: Eye protection and vision improvement, anti-cancer and cancer prevention

Ingredients and materials

Two packs of noodles

Half a potato

One piece of ham

Half a cabbage

Half a carrot

Appropriate amount of oil

Salt in moderation

Moderate amount of water

Moderate amount of garlic paste

Two scallions

Practice of Fried Noodles with Vegetable Sauce

1. Prepare all materials

2. Let's just make do with this type of noodles at home. The best option is to roll your own noodles or buy some fresh dough

3. Garlic paste

4. Scallion

5. Cut all vegetables into small cubes and try to chop them as finely as possible

6. Heat oil and saut é garlic until fragrant, then pour in cabbage and stir fry

7. Pour in the rest and add an appropriate amount of salt. As it's for making fried sauce, sprinkle more water and stir fry until cooked

8. Finally, add chopped scallions and stir fry until cooked. Remove from the pot and serve on a plate

9. Bring water to a boil in the pot and add noodles

10. When cooking noodles, try to eat them soft and control yourself

11. Take it out and put it in a bowl. If you like sesame oil or sesame oil, you can mix it with oil. I don't like it, so I omitted this step

12. Mix it up and start

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