The recipe for stir frying spaghetti with black pepper steak
Health benefits
Pleurotus eryngii: low protein
Green pepper: anti-cancer and anti-cancer
Red pepper: appetizing and digestive
Ingredients and materials
1 piece of black pepper steak
100 grams of pasta
1 shiitake mushroom
Half green pepper
Half a red pepper
Half an onion
Salt in moderation
Appropriate amount of oyster sauce
The recipe for stir frying spaghetti with black pepper steak
1. Prepare materials as shown in the picture.
2. Bring water to a boil and add an appropriate amount of olive oil and salt.
3. Put in the spaghetti and cook for 8-10 minutes. The spaghetti can be cut off by hand.
4. Cut the side dishes into shreds.
5. Cut the steak into thin strips.
6. Drain the cooked spaghetti.
7. Heat the oil in a hot pot until it is 80% hot.
8. Add the steak and stir fry until it changes color.
9. If the color changes, immediately add red pepper, green pepper, and onion.
10. Then add the shiitake mushrooms and stir fry evenly.
11. Add the spaghetti and stir fry for another minute.
12. Add an appropriate amount of oyster sauce and salt for seasoning before cooking.
13. Homemade steak spaghetti.
this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/3478.html
1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.
