The method of making pickled chili pig trotters

Health benefits

Pig trotters: tonifying qi, replenishing blood, moisturizing

Ingredients and materials

2 pounds of pig trotters

salt

Wood fragrance oil 5g

1 bell pepper

1 carrot

100g celery

1 cucumber root

500g pickled pepper

Moderate amount of coriander

The method of making pickled chili pig trotters

1. Wash the pig trotters, add salt, and cook for 40 minutes

2. Boiled pig trotters with supercooled water

3. Mix the pickled peppers and side dishes with pig trotters, add a little cold water, salt, and sesame oil, and stir frequently

4. Add cilantro to the plate according to your preference

Tips

Pig trotters should not be cooked too quickly, otherwise they will lose their chewiness, and the time should not be too short, otherwise they cannot be chewed

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