The recipe for braised tofu with snow vegetables

Health benefits

Tofu: Detoxification

Ingredients and materials

400g snow vegetables

2 pieces of tofu

Wuhua Net 150g

Moderate amount of coriander

50g onion

Appropriate amount of five spice powder

Salt, soy sauce in moderation

Scallion, ginger, garlic in moderation

The recipe for braised tofu with snow vegetables

1. Rinse the snow vegetables thoroughly with clean water

2. Cut tofu into cubes

3. Stir fry scallions, ginger, and onions in a wok until fragrant. Add minced pork belly and stir fry until fragrant

4. Stir fry snow vegetables in a small pot and add tofu, then add a little five spice powder

5. Put the braised snow vegetable tofu into a plate

Tips

Snowy vegetables must be rinsed thoroughly with water and stir fried until fragrant. Then, add tofu and simmer over high heat for 8 minutes, then reduce the heat and slowly simmer. The tofu that is stewed will be fragrant and delicious for rice.

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