The method of stewing chicken bladder roots with mushrooms

Ingredients and materials

Moderate amount of dried mushrooms

Moderate amount of chicken bladder root

Appropriate amount of oil

Salt in moderation

Moderate amount of chicken essence

Smoking in moderation

Thirteen fragrances in moderation

1 piece of ginger

2 cloves of garlic

Moderate amount of cooking wine

The method of stewing chicken bladder roots with mushrooms

1. Wash chicken bladder root with water

2. Soak the dried mushrooms in water for 2 spots, as long as they are not hard

3. Blanch the chicken bladder root first.

4. Then rinse off the foam with cold water.

5. Ginger slices, garlic slices

6. Heat oil in a pot and stir fry ginger and garlic slices until fragrant

7. Then add chicken bladder root and thirteen spice soy sauce and stir fry.

8. Add cooking wine and stir fry.

9. Then add mushrooms and stir fry

10. Then add water and boil for half a bit, and finally add salt and chicken essence to stew for a while, because mushrooms don't like to cook well!

Tips

Use a knife to cut the chicken bladder root a few times, it's flavorful!

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/3565.html