Method of making eggplant with peanut sauce and minced meat

Health benefits

Peanut oil: Delaying aging, antioxidant, anti-cancer and anti-cancer properties

Ingredients and materials

Four long eggplants

Half a bowl of minced meat

Two spoons of peanut butter

Two garlic

Peanut oil in moderation

Salt in moderation

Moderate amount of light soy sauce

Smoking in moderation

Method of making eggplant with peanut sauce and minced meat

1. Prepare all ingredients

2. Wash the eggplants thoroughly, cut them into long strips, arrange them neatly, and steam them in the pot until cooked

3. Add an appropriate amount of peanut oil to the pot, heat it up, then add minced meat and stir fry until it turns white

4. Add minced garlic, light soy sauce, dark soy sauce, and salt and stir fry until golden brown

5. Sprinkle stir fried minced meat on eggplant and spread peanut butter on it to enjoy. Doesn't it look very appetizing!

Tips

Soak garlic in water for ten minutes before peeling, making it much easier to peel.

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