The recipe for pine kernel corn

Ingredients

200 grams of sweet corn kernels

Cooked pine nut kernels 20g

Cucumber diced in moderation

Moderate amount of diced carrots

A piece of ham sausage

A little chopped scallion

A little salt

Moderate amount of sugar

The recipe for pine kernel corn

1. A large collection of ingredients. Pine nuts are cooked, wrap well and set aside.

2. Dice cucumber, carrot, and ham sausage separately. Cut the scallions into small pieces.

3. The sweet corn kernels bought in the supermarket are cooked and have some moisture, so stir fry them to remove the moisture.

4. Heat up the oil in the pot, then add chopped scallions and stir fry until fragrant.

5. Add diced carrots and stir fry.

6. Add sausages, cucumbers, and corn kernels in sequence and stir fry.

7. Add a little salt and an appropriate amount of sugar to season.

8.Finally, add pine nuts and stir fry evenly.

9. Install the tray. Rich in color, very appetizing.

Tips

The amount of salt and sugar is added according to personal taste. Ingredients can be added according to personal preferences, and beautiful colors are sufficient.

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