Recipe for Tomato Garlic Shrimp

Ingredients and materials

3 taels of silkworm and shrimp

3-4 cloves of garlic

Sugar 10g

Salt 1g

20ml tomato sauce

A little scallion and ginger

20ml edible oil

Recipe for Tomato Garlic Shrimp

1. Prepare ingredients: Wash shrimp thoroughly and filter water, shred and slice scallions, ginger, and garlic, tomato sauce, and cooking oil

2. Heat the wok and stir fry scallions, ginger, and garlic

3. Pour the shrimp in and stir fry until the color changes

4. Serve as a backup

5. Add some oil to the original pot, stir fry garlic until fragrant, add tomato sauce, and stir fry evenly

6. Add 50ml of hot water and simmer over low heat to make the sauce

7. Pour in the freshly stir fried shrimp, simmer over low heat until flavorful, and collect the sauce

8. Place the shrimp on a plate, then drizzle tomato sauce over them and sprinkle with chopped green onions! superb cuisine!

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