The method of stir frying chives with red pepper

Health benefits

Chives: Warm and Flowing Qi

Red pepper: appetizing and digestive

Eggs: moist and dry

Ingredients and materials

A handful of chives

One red pepper

One egg

2 tablespoons of oil

1.5 tablespoons of salt

Thirteen fragrances, a little

Recipe for serving dishes - stir fried chives with red pepper

1. Wash and shred the red pepper

2. Cut the chives, preferably in two parts: roots and leaves

3. This is Ye

4. Stir fry the roots of chives in a hot oil pan

5. Add shredded red pepper and stir fry

6. Add the chives leaves again, add the seasonings so that the chives won't fry too old. Crack in an egg and stir fry

7. The delicious food was just stir fried and I ate a lot more

Tips

It's best to add some spicy flavor to red peppers

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