The method of making shrimp skin and onion shreds

Health benefits

Onion: Moisturizing intestines

Shrimp skin: tonifying kidney and strengthening yang

Ingredients and materials

Half an onion

Appropriate amount of shrimp skin

Moderate amount of scallions

Oil some

A small amount of salt

A small amount of chicken essence

Light soy sauce in small quantities

The method of making shrimp skin and onion shreds

1. Cut the onion into shreds, set aside the shrimp skin, and finely chop the onion.

2. Heat oil in a pot, pour in shredded onions, stir fry until almost soft

3. Pour in shrimp skin, stir fry evenly, and add a small amount of salt

4. Finally, add a small amount of chicken essence and soy sauce for seasoning. If it feels dry in the pot, you can add a small amount of water.

5. Remove and plate, sprinkle with chopped scallions.

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