How to make Shrimp balls with cheese

Health benefits

Eggs: moist and dry

Peanut oil: Brain boosting and intelligence enhancing, anti-cancer and cancer prevention

Ingredients and materials

Moderate amount of prawns

One egg

Moderate amount of corn starch

A small piece of lard

A small amount of cheese crumbs

Peanut oil 1L

Appropriate amount of breadcrumbs

A small amount of flour

How to make Shrimp balls with cheese

1. Prepare the main ingredients, peel the shrimp and remove the shrimp line.

2. Put the shrimp and fat lard into the blender and mash them into shrimp paste.

3.The shrimp glue inside the shrimp has been thoroughly stirred and is sticky.

4. Add corn starch and an egg white to the shrimp paste

5. Stir thoroughly and evenly.

6. Mix breadcrumbs with an appropriate amount of flour and set aside.

7. Take out a small amount of shrimp paste, press it into a cake, add some cheese chips, and then wrap it into Shrimp balls

8. Put the wrapped Shrimp balls in the bread crumb and roll them to make the Shrimp balls evenly covered with the bread crumb

9. This is a good Shrimp balls.

10. Pour peanut oil into a clean pan and heat it to prepare fried shrimp balls.

11. Once the color changes during the first round of medium heat frying, it can be removed and prepared for further frying.

12. Plate the fried Shrimp balls and get ready to start!

Tips

1. It's better to wear disposable gloves when making Shrimp balls, because it's too sticky.

2. The fried Shrimp balls are crisp outside and tender inside.

3. If you don't like lard, you can leave it alone. After adding it, Shrimp balls will be more tender.

4. The mixture of breadcrumbs and flour is not easy to paste, based on personal experience.

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