Recipe for Tomato Sauce Pork Ribs

Health benefits

Pork ribs: nourishing blood

Pepper powder: nourishes blood, protects teeth, and protects bones

Ingredients and materials

700g pork ribs

30g tomato sauce

A little oil and salt

Rock sugar, a little vinegar

A little light soy sauce

A small amount of sesame seeds

A little broccoli

A little pepper powder

Recipe for Tomato Sauce Pork Ribs

1. Soak the pork ribs in water and wash them thoroughly

2. Blanch a few small broccoli in boiling water, remove and set aside, then blanch the pork ribs and drain

3. Heat the oil and add the pork ribs. Fry over low heat until cooked until golden brown

4. Remove and drain for later use

5. Heat the oil in the pan, pour in tomato sauce and stir fry until fragrant

6. Add water, then adjust the humidity and powder. Add soy sauce, rock sugar, salt, vinegar, and pepper, and simmer for a while

7. Pour in the pork ribs, simmer over low heat for a while, and over high heat, collect the juice

8. Plate, sprinkle some sesame seeds, garnish with broccoli

Tips

Hehe, as long as the pork ribs are fried until they are cooked, the process of stewing will be very fast. This sour and sweet pork rib is like our life, experiencing various things, and it is still sweet and beautiful in the end

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