The method of cooking tofu

Health benefits

Pepper powder: nourishes blood, protects teeth, and protects bones

Ingredients and materials

One and a half pieces of southern tofu

Appropriate amount of stacked pepper

oil

Salt in moderation

Moderate amount of sugar

Moderate amount of pepper powder

Appropriate amount of sesame oil

Appropriate amount of water starch powder

Moderate amount of scallions

Moderate amount of water

The method of cooking tofu

1. Prepare tofu

2. Cut tofu into pieces

3. Add oil and fry tofu at 60% hot oil temperature.

4. Fry until mature, then pack onto a plate

5. Add bottom oil, heat up and stir fry the stacked peppers evenly

6. Add an appropriate amount of water, sugar, salt, pepper powder, and starch to bring to a boil.

7. Add tofu, stir fry evenly, cover the pot and let it cook for a while, then serve on a plate.

8. Burn the finished product image

Tips

Duojiao varies depending on individual spicy eating habits.

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