The recipe for eggplant sauce chicken wings

Health benefits

Rock Sugar: Harmony with Stomach

Soy sauce: nourishing blood, protecting teeth, and protecting bones

Ingredients

Eight chicken wings

A spoonful of tomato sauce

Ten grams of rock sugar

Two slices of ginger

A strip of scallion

Half a chili pepper

A spoonful of soy sauce

A spoonful of chicken essence

The recipe for eggplant sauce chicken wings

1.Soak the chicken wings in cornstarch and wash thoroughly

2. Cut twice (delicious)

3. Prepare excipients (shredded ginger, chopped scallions, sliced chili peppers)

4. The third picture is all cut, put a spoonful of soy sauce and a small spoonful of chicken essence in a container with chicken wings, and mix well

5. Seal and marinate with a protective film for half an hour

6. Prepare tomato sauce and rock sugar

7. The chicken wings are marinated,

8. Put oil in the pot, heat it up to 70%, then fry the chicken wings

9. Fry until cooked, both sides golden brown

10. Bring it up,

11. Put a little oil and a little water in the pot, and boil the rock sugar until it dissolves

12. Add three or four spoonfuls of tomato sauce and stir evenly. Then, drop it from the pot and stir with rock sugar

13. Put down the chicken wings and cook to taste

14. Just collect the dry juice

15. Start serving and enjoy the delicious food

Tips 

Fry the chicken wings well, or you can drain the oil. Boil the sauce in the frying pan before it dries,

Because I want my oil to stay and fry the rest, I change the pot to collect the sauce,

Cooking it this way is more nutritious than cola and chicken wings

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