Preparation of Fresh Mushroom, Red Date, and Chicken Soup

Health benefits

Chicken leg mushrooms: nourishing blood

Mushrooms: Detoxification

Octagonal: regulating qi, relieving pain, warming yang

Ingredients

1 chicken leg mushroom

Half a local chicken

6 red dates

10 shiitake mushrooms

Five octagonal pieces

5 grams of fennel

5g Sichuan pepper

Salt 20g

20 grams of cooking wine

6 red dates

Preparation of Fresh Mushroom, Red Date, and Chicken Soup

1. Cut the chicken into small pieces and wash it clean

2. After the water boils, put the chicken into the pot, boil it slightly, remove the blood and water, and remove it

3. Prepare shiitake mushrooms, chicken legs, and red dates for use

4. Cut chopped scallions, ginger, and garlic for later use

5. Pour water into the pot, add chicken, scallions, ginger, garlic, star anise, seasonings, cooking wine, and various prepared seasonings into the pot, and cook over high heat for 30 minutes

6.30 minutes, pour in shiitake mushrooms, chicken leg mushrooms, red dates, and simmer slowly over low heat Remove from the pot after 

7.40 minutes

Tips 

When I made it, I didn't have any red dates at home, so I didn't put them in. The steps were the same

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