The recipe for mixing potatoes with shredded seaweed

Health benefits

Potatoes: Harmony with stomach

Pepper powder: nourishing blood, protecting teeth, and protecting bones

Ingredients

200g kelp silk

A potato

A clove of garlic

Moderate amount of salt

Moderate amount of chicken essence

Moderate amount of sugar

A suitable amount of cold mixed vinegar

Pepper powder in moderation

Appropriate amount of chili powder

Mustard oil in moderation

The recipe for mixing potatoes with shredded seaweed

1. Rinse kelp several times with clean water

2. After removing the controlled water, cut it into sections

3. Boil water in a pot and blanch shredded seaweed with water

4. Remove the cold water

5. Shredded potatoes and minced garlic

6. Boil water in a pot and blanch shredded potatoes with water

7. Shredded potatoes were scooped out with cold water

8. Rinse shredded seaweed and shredded potatoes with cold water separately, drain the water and put it into a bowl, then add minced garlic

9. Add seasonings other than mustard oil

10. Mix well with chopsticks and then add a few drops of mustard oil

11. Mix well and load onto a plate

Tips 

I prefer to eat mustard. If I can't accept it, I can use sesame oil instead or skip it

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