The recipe for mixed potato salad

Health benefits

Potatoes: Harmony with stomach

Apples: sobering up

Celery: Pinggan

Ingredients

1 potato

1 apple

1 piece of ham sausage

1 celery stick

Salad sauce in moderation

The recipe for mixed potato salad

1. Prepare the materials.

2. Wash celery thoroughly, peel potatoes, cut celery, potatoes, apples, and sausages into one centimeter sized pieces.

3. Put potato chips in cold water and boil for about 10 minutes before adding celery. When the celery turns emerald green, remove it together with the potato chips.

4. Pour in apple and pear sausages, mix well, and let cool.

5. Add the Sara sauce and stir well. It will taste even better when it is chilled in the refrigerator.

Tips 

Potatoes can provide the human body with a large amount of mucus protein with special protective effects. It can promote the lubrication of digestive tract, respiratory tract, joint cavity and serosa cavity, prevent the fat deposition of cardiovascular and system, maintain the elasticity of blood vessels, and help prevent atherosclerosis.

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