The method of stir frying shredded meat with dried sesame seeds

Health benefits

Green Pepper: Lower Qi

Vinegar: Detoxification

Cooking wine: promoting blood circulation and removing blood stasis

Ingredients

Moderate amount of dried fragrant seeds

2-3 green peppers

Moderate amount of shredded meat

Scallion, ginger, garlic, a little bit

Very delicious soy sauce with a little bit of flavor

A little vinegar

A little salt

A little cooking wine

A little monosodium glutamate

A little cornstarch

The method of stir frying shredded meat with dried sesame seeds

1. Cut pork into shreds and marinate with salt, cooking wine, soy sauce, and cornstarch.

2. Dried sesame seeds, wash and cut into small pieces for later use.

3. Green pepper, scallions, ginger, garlic, shred, set aside.

4. Take a pot and add an appropriate amount of oil. Let it heat up and add ginger slices until fragrant.

5. Add shredded meat and quickly stir fry until fragrant.

6. Add dried seeds, green peppers, scallions, garlic, and stir fry. Add cooking wine, delicious soy sauce, vinegar, stir fry.

7. Add salt and MSG to seasoning before serving, then garnish with a little scallion on a plate.

Tips 

This stir fry requires hot oil to stir fry. When adding cooking wine, it will stir fry over an open flame, so it is important to pay attention to fire prevention. Quickly stir fry over open fire, the dish has a great taste.

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