The method of Shanxi bean stewed noodles

xiaozuo reading:157 2024-02-26 08:43:25 comment:0

The method of Shanxi bean stewed noodles

Health benefits


Doujiao: promoting blood circulation and removing blood stasis


Pork belly: nourishing yin


Octagonal: regulating qi, relieving pain, warming yang


Ingredients


300g of green beans


A small potato


50 grams of pork belly


Scallion in moderation


Moderate amount of oil


Moderate amount of salt


Moderate smoking


Octagonal one


Moderate amount of monosodium glutamate


The method of Shanxi bean stewed noodles


1. Prepare the ingredients~Cut the pork belly and use dark soy sauce to taste it in advance

20240225074454.jpg

2. Heat and add oil to the pot, then stir fry the pork belly

2.jpg

3. Add scallions and stir fry

3.jpg

4. Pour the beans and potatoes into the pot and stir fry

4.jpg

5. Pour in an appropriate amount of dark salt and continue to stir fry

5.jpg

6. Add water and simmer~Don't be afraid to add more

6.jpg

7. When simmering until the juice is almost finished, add the raw noodles! Cover the pot and simmer over low heat for five minutes

7.jpg

8. Alright~Stir and serve the plate

8.jpg

9. Braised noodles with beans are ready

9.jpg

this paper Chinese Recipe Network riginal, reprint and keep the link!Website:https://www.china-recipe.com/post/60.html

statement

1. This website follows industry standards, and any reposted articles will clearly indicate the author and source; 2. For original articles on this website, please indicate the author and source of the article when reprinting. Any behavior that does not respect the original content will be held accountable; 3. The author's submission may be edited, modified or supplemented by us.

Post comments