The recipe for stir frying sausages with peas

Ingredients

300g peas

Two sausages

A spoonful of salt

Thirteen Fragrances 1/2 Spoon

Moderate amount of oil

A scallion root

The recipe for stir frying sausages with peas

1. Finished product drawing

2. Prepare peas and wash them clean

3. Sausage, carrots.

4. Dice sausages and carrots.

5. Blanch peas and carrots and remove.

6. Put a small amount of oil in the pot and stir fry the sausages until they are oily.

7. Add scallions and stir fry until fragrant.

8. Add peas and carrots.

9. Stir fry for a moment and add salt

10. Thirteen spices, stir well and take out the pot.

11. Rich in nutrients and delicious.

Tips

Sausage has oil, so it doesn't require too much oil. Add salt in moderation according to taste.

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/610.html