The recipe for stir fried noodles with cabbage and carrots

Health benefits

Cabbage: Nourishing the liver

Carrots: clearing heat and detoxifying

Eggs: Moisturizing and drying

Ingredients

Moderate amount of alkaline water surface

Appropriate amount of cabbage

Carrots in moderation

1 egg

A tomato

One Garlic Rice

Moderate amount of oil

Moderate amount of salt

Moderate fuel consumption

Old godmother, appropriate amount

The recipe for stir fried noodles with cabbage and carrots

1. First, cook the noodles separately until they are 70-80% cooked. Cut and wash the cabbage and carrots, wash and cut the tomatoes, pat the garlic and rice, and chop them into small pieces

2. Stir fry the eggs, then take them out

3. Stir fry tomatoes and garlic rice again

4. Add cabbage and carrots, stir fry, and add some oil consumption

5.When the vegetables are almost cooked, put down the noodles and eggs and stir fry them

6. For those who like Lao Gan Ma, add some Lao Gan Ma and mix well

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