The method of stir frying shredded meat with wild celery

Health benefits

Red pepper: appetizing and appetizing

Ingredients

A handful of wild celery

130g shredded meat

1 red pepper

Salt 2.5g

Ginger powder in moderation

1 spoonful of cooking wine

1.5 spoons of light soy sauce

1 spoonful oyster sauce

60 grams of edible oil

2 spoons of cornstarch

The method of stir frying shredded meat with wild celery

1. First, wash the wild celery and cut it into sections

2. Shredded red pepper

3. Ginger can be shredded or minced

4. Shredde the meat and add salt

5. Raw flour

6. Cooking wine

7. Light soy sauce, mix well, and marinate for about five minutes

8. Heat the oil to 50% heat, then fry the fragrant ginger powder first

9. Pour in the shredded meat, stir fry until it becomes flavorful, and cook thoroughly

10. Pour in wild celery again, stir fry and slightly shrink

11. Adding salt

12. Pour in red pepper and stir fry for a moment

13. Add oyster sauce again, stir fry well and serve on a plate

14. Recent photos, full of temptation

Tips

Wild celery has plenty of water, so a little more salt is needed. Do not stir fry it for too long, as it may affect the taste

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