Handmade Meatball Soup

Health benefits

Pork: Tonifying Kidney

Eggs: enhance immunity, protect eyes and improve eyesight

Garlic sprouts: enhance immunity, antioxidant, anti-cancer and anti-cancer properties

Ingredients

Moderate amount of pork

Tianjin Cannabis with a Vegetable Heart

3 eggs

Two garlic sprouts

Appropriate amount of sesame oil

Moderate amount of ginger and scallions

Moderate amount of starch

Moderate amount of light soy sauce

Moderate amount of salt

Handmade Meatball Soup

1. Cut the pork clip into strips, mince them, and chop them back and forth

2. Add ginger and continue chopping until no ginger grains are visible

3. Then add eggs, scallions, sesame oil, soy sauce, starch, water, and salt to mix well

4. Stir evenly and let it stand for a while

5. Tianjin hemp vegetables, more delicious than water cabbage, just pulled from the soil

6. Only take the heart of Tianjin cannabis vegetables

7. Wash and cut garlic sprouts and vegetable hearts for later use

8. Take a pot of water and boil it. Turn down the heat after the water is boiled. Add meatballs. When the meatballs are finished, continue to turn down the heat for two or three minutes,

9. Then heat it up for two to three minutes, add the vegetables, and bring it to a boil over high heat

10. Starting the pot

Tips

1. There is no garlic at home, so garlic sprouts are used instead

2. After the meatballs are cooked, continue to turn down the heat, and the meatballs will be more tender

3. When mixing meat fillings, the water should be appropriate, no more, no less. The meat balls made in this way have a sense of melting in the mouth

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