The method of stewing rice with carrot sausage

Health benefits

Rice: Low protein

Carrots: clearing heat and detoxifying

Ingredients

2 bowls of rice

3 carrots

1 sausage

Lotus White 3 tablets

A little salt

Moderate amount of water

Moderate amount of light soy sauce

Moderate amount of olive oil

The method of stewing rice with carrot sausage

1. Use cooked rice, add an appropriate amount of water, lotus white, and sausages, spread them on the surface, cover the pot with a lid, turn the heat down after boiling, and start simmering the rice

2. Carrots, washed and peeled, cut into pieces

3. The color is beautiful, add an appropriate amount of olive oil to the vegetable parts, and simmer

4. Sausages are meant to enhance freshness and add embellishments

5. Braise rice for about 15 minutes and add scallions.

6. It's so tempting! It's done!

7. Serve good dishes on the table and enjoy them

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