The Method of Braised Tofu with Green Beans

Health benefits

Green beans: moisturizing and drying

Ingredients

A piece of tofu with water

A handful of green beans

A little oil

A little salt

Shuidian Powder Small Bowl Small Half Bowl

The Method of Braised Tofu with Green Beans

1. Choose a piece of water tofu

2. Cut tofu and set aside green beans

3. First, prepare the sauce and starch for later use

4. Heat the wok and cool the oil. When the oil temperature rises, add green beans and tofu into the wok and stir the wok to avoid getting dirty. After a while, pour the prepared sauce into the wok and simmer for 2-3 minutes over high heat. Remove the sauce from the wok and set it on a plate.

5. Is it great to have such a fresh and elegant bean dish completed!

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