How to make carrot sausage Steamed rolls
Health benefits
Carrots: clearing heat and detoxifying
Ingredients
500 grams of flour
4 pieces of ham sausages
1 carrot
Fermentation powder 15g
How to make carrot sausage Steamed rolls
1. Prepare all ingredients
2. Carrot juice extraction
3. Filter impurities
4. Mix the fermentation powder and carrot juice evenly
5. Carrot juice and noodles
6. Waiting for fermentation
7. Fermented dough
8. Rub until the exhaust is exhausted
9. Cut into pieces for backup
10. Rub long strips
11. Cut the ham sausage in the middle
12. Roll the long strip onto the ham sausage
13. Steam in the pot for 20 minutes
14. Perfect cooking
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