How to make carrot sausage Steamed rolls

Health benefits

Carrots: clearing heat and detoxifying

Ingredients

500 grams of flour

4 pieces of ham sausages

1 carrot

Fermentation powder 15g

How to make carrot sausage Steamed rolls

1. Prepare all ingredients

2. Carrot juice extraction

3. Filter impurities

4. Mix the fermentation powder and carrot juice evenly

5. Carrot juice and noodles

6. Waiting for fermentation

7. Fermented dough

8. Rub until the exhaust is exhausted

9. Cut into pieces for backup

10. Rub long strips

11. Cut the ham sausage in the middle

12. Roll the long strip onto the ham sausage

13. Steam in the pot for 20 minutes

14. Perfect cooking

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