Recipe for Chives and Eggs

Health benefits

Chives: Detoxification

Eggs: nourishing blood

Ingredients

100 grams of leeks

4 eggs

Salt 2 grams

1 spoonful of light soy sauce

4 grams of ginger powder

50 grams of edible oil

(Yuanxiao (Filled round balls made of glutinous rice-flour for Lantern Festival) on the 15th day of the first lunar month) How to collect eggs with leeks

1. Remove and wash the chives thoroughly

2. Cut the chives into small pieces

3. Prepare four eggs and chop ginger into small pieces

4. Put the eggs into a bowl and pour in the chives

5. Pour in the ginger powder again

6. Add salt and stir evenly until the salt melts

7. Stir until a paste is formed, then add a spoonful of light soy sauce and stir evenly again

8. Prepare a flat bottomed pot, heat the oil in the pot to 70% heat, and pour in the stirred egg mixture

9. Fry until golden brown at the bottom, fold

10. Finally, mash it with a spatula to serve as a plate

11. Display the finished product image, delicious and nutritious, with a childhood flavor

Tips

When frying the egg mixture, keep the heat low throughout the process

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