The Method of Mushroom Collecting Pig Blood

Health benefits

Pig blood: nourishing blood

Mushrooms: appetizing

Soy sauce: nourishing blood, protecting teeth, and protecting bones

Ingredients

Pig blood 800 grams

Mushroom 1200g

1 carrot

4 garlic sprouts

Salt 5 grams

Ginger 10g

Soy sauce 3g

3 grams of cooking wine

The Method of Mushroom Collecting Pig Blood

1. Wash pig blood slices

2. Carrot slices

3. Cut garlic sprouts into sections, and open the white garlic leaves separately

4. Shredded ginger

5. Roll the mushrooms in boiling water and remove them. Wash and set aside for later use

6. Stir fry oil, garlic, and shredded ginger in a pot until fragrant

7. Add pig blood to the pot and stir fry with cooking wine

8. Put the carrots in the pot and stir fry until they are cut off. Add salt and soy sauce. When out of the pot, add garlic sprouts and stir fry twice

9. Dished for consumption

this paper Chinese Recipe Network riginal, reprint and keep the link!Website：https://www.china-recipe.com/post/955.html