The recipe for shrimp meat and leek pancakes

Health benefits

Shrimp: Nourishing Blood

Ingredients

Moderate amount of crayfish

Appropriate amount of leeks

Appropriate amount of flour

1 egg

Moderate amount of clean water

Moderate amount of salt

The recipe for shrimp meat and leek pancakes

1. Shrimp, Chives, Eggs, Flour, and Water

2. Remove the head, skin, and lines of shrimp, wash and chop the chives thoroughly

3. Put shrimp, meat, and chives into a bowl and add flour

4. Beat in an egg and add salt

5. Mix with water to make a batter

6. Pour a little oil into the non stick pan and pour in the batter. Rotate the pan and spread it into a pancake shape

7. Slowly fry over low heat until both sides turn golden brown

8. Cutting triangles

9. It's very fresh and fragrant

10. Finished products

Tips

There is no non stick pot at home, and you can make it with an electric pancake pan

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